Gwendolyn Knapp
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HomeAboutServicesPortfolioBlog
Gwendolyn Knapp
Writer and Editor
My BookMy SongsContact
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  • Zehl & Associates Premier Injury & Accident Lawyers

    Researches and writes engaging, SEO-driven blogs and practice pages for a top-rated Texas personal injury firm, resulting in increased page views and client conversions.

    Acuity Brands 2023 EarthLIGHT Report

    Led content development and creation for the 2023 EathLIGHT report, the company’s annual Environmental, Social, and Governance (ESG) disclosures document.

    Hello Alice Small Business Mastercard

    Led go-to-market content strategy and regulatory compliance, including email marketing sequences, direct mail, landing pages, and more.

    Hello Alice Milestones

    Directed three-person editorial team to research, write, edit, and launch multimedia learning materials to guide entrepreneurs as they start and grow small businesses.

  • The Best Affordable Takeout in Houston Vox Creative + Coca-Cola, 2020

    12 Affordable Houston Restaurants for Family Night Vox Creative + Coca-Cola, 2020

    A Chefs’ Guide to Eating Out in New Orleans Serious Eats + Capital One, 2019

  • Track to the Top Houstonia Magazine, 2019

    The Network Houstonia Magazine, 2019

    A Shell of Itself * Houstonia Magazine, 2018 *finalist for 2019 City and Regional Magazine Award for Best Reporting

    Waiting for Ste. Anne New Orleans Magazine, 2012

  • For Houstonia

    James Prince, Rap-a-Lot Records

    Clint Capela, NBA player

    Dr. Ruth Simmons, former President of Prairie View A&M and Brown

    Chris Shepherd, chef

    Manabu Horiuchi, chef

    Art Acevedo, (former) Houston Police Chief

    Gene Wu, Texas State Representative

    Bob Randall, founder of Urban Harvest

    Anna Vasquez, exoneree and Innocence Project education director

    Anne Chandler, Executive Director, Tahiri Justice Center

    Marcel McClinton, mass-shooting survivor and activist

    Cassandra Chiles, musician and transgender rights advocate

    For Eater

    Emeril Lagasse, chef

  • Houston’s 50 Best Restaurants in 2018 Houstonia Magazine, 2018

    25 Texas Food and Wine Trips Houstonia Magazine, 2018

    A Legendary New Orleans Restaurant, 160 Years in the Making Eater, 2016

    Pralines are More Than Just New Orleans Signature Candy Eater, 2016

    What I Learned Working at Tales of the Cocktail * Eater, 2015 *selected for Southern Foodway Alliance’s Cornbread Nation: Best Food Writing of the South 2015

    Top 10 Budget Restaurants, Cafes and Diners in New Orleans The Guardian, 2014

  • Float the Comal River Houstonia, 2020

    You Don’t Have to be an Angler to Visit Grand Isle Houstonia, 2019

    Happy Trails to Hou Houstonia, 2019

    Embrace the Surprises at Palmetto State Park Houstonia, 2018

    25 Texas Food & Wine Road Trips Houstonia, 2018

    Plum Crazy Oxford American, 2016 *selected for Best American Travel Writing 2017

  • Essays

    Plum Crazy* Oxford American, 2016 *anthologized in the Best American Travel Writing 2017

    Looking for Love in Gut Bomb City Narratively, 2014

    The Mother Load Southeast Review, 2012

    Instead of the Rat Pack* Hayden’s Ferry Review, 2007 *anthologized in the Best Creative Nonfiction Vol. 2

    Short Stories

    The Lot Where Red Trucks Park Quarterly West, 2006

    Surfers in Iowa Crazyhorse, 2006

info@gwendolynknapp.com
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